LUNCH 
2 courses – 35  or 3 courses – 39
Tuesday–Saturday between 12:00 and 14:30

MILK BREAD 10
Pumpkin Seed Hummus | Noisette Butter

TO START

BASS CEVICHE
Apple | Radish | Coconut

BEETROOT (v)
Horseradish | Balsamic | Raspberry
GLAZED LAMB RIB
Onion | Yoghurt | Garden Peas

MAINS

CHALK STREAM TROUT
Tomato | Lemon Thyme | Watermelon
FOSSE MEADOWS CHICKEN
Ratte Potato | Greens | Sherry

MUSHROOM TART (v)
Wild Mushrooms | Egg Yolk | Ceps

SIDES 9

MIXED LEAF SALAD
Ponzu | Crispy Leak

BEN’S CHIPS
‘Peri-Peri’

CHARRED HISPI
Chicken Skin | Sherry

DESSERTS

SAVARIN
Vanilla | Citrus | Rum

ICE CREAM TROLLEY

MERINGUE
Strawberry | Timur Pepper | Shortbread

 DINNER
2 courses – 39 or 3 courses – 45
Tuesday–Thursday between 17:00 and 21:30
Friday and Saturday between 17:00 and 19:00
Up to tables of 8

MILK BREAD 10
Pumpkin Seed Hummus | Noisette Butter

TO START

BASS CEVICHE
Apple | Radish | Coconut

GLAZED LAMB RIB
Onion | Yoghurt | Garden Peas

BEETROOT (v)
Horseradish| Balsamic | Raspberry

MAINS

CHALK STREAM TROUT
Tomato | Lemon Thyme | Watermelon

FOSSE MEADOWS CHICKEN
Ratte Potato | Greens | Sherry

MUSHROOM TART (v)
Wild Mushrooms| Egg Yolk | Ceps

sides 9

MIXED LEAF SALAD
Ponzu | Crispy Leak

BEN’S CHIPS
‘Peri Peri’

CHARRED HISPI
Chicken Skin | Sherry

DESSERTS

SAVARIN
Vanilla | Citrus | Rum

ICE CREAM TROLLEY

MERINGUE
Strawberry | Timur Pepper | Shortbread

(V) Suitable for vegetarians.

Please let us know if you have a dietary requirements or intolerance.
A discretionary service charge of 13% will be added to your final bill.

 DINNER
2 courses – 39 or 3 courses – 45
Tuesday–Thursday between 17:00 and 21:30
Friday and Saturday between 17:00 and 19:00

MILK BREAD 10
Pumpkin Seed Hummus | Noisette Butter

TO START

BASS CEVICHE
Apple | Radish | Coconut

GLAZED LAMB RIB
Onion | Yoghurt | Garden Peas

BEETROOT (v)
Horseradish| Balsamic | Raspberry

MAINS

CHALK STREAM TROUT
Tomato | Lemon Thyme | Watermelon

FOSSE MEADOWS CHICKEN
Ratte Potato | Greens | Sherry

MUSHROOM TART (v)
Wild Mushrooms| Egg Yolk | Ceps

sides 9

MIXED LEAF SALAD
Ponzu | Crispy Leak

BEN’S CHIPS
‘Peri Peri’

CHARRED HISPI
Chicken Skin | Sherry

DESSERTS

SAVARIN
Vanilla | Citrus | Rum

ICE CREAM TROLLEY

MERINGUE
Strawberry | Timur Pepper | Shortbread

(V) Suitable for vegetarians.

Please let us know if you have a dietary requirements or intolerance.
A discretionary service charge of 13% will be added to your final bill.